Menu Plan Monday - November 24 - December 1

We had a wonderful Thanksgiving! And now Miss Pear is sick with a cold that includes very big sneezes, so we are laying low right now, again.

Saturday

Breakfast - Maple Scones (from the Barefoot Contessa cookbook on the sidebar, they were so delicious!)
Lunch - Leftovers
Supper - Orange-Apricot Glazed Porkchops and Yam and Carrot Casserole Leftovers

Sunday

Breakfast - Maple Scones made Saturday
Lunch - Pancakes
Supper - Lemony Chicken with Pasta

Monday

Breakfast** - Toast and fruit
Lunch - leftovers - we seem to have lots of breakfast leftovers from the weekend
Supper - Soup and toast

Tuesday

Breakfast - Granola and Yogurt
Lunch - Tuna Sandwiches
Supper - Hamburgers and Homemade Hamburger buns (both of which we have to make)

Wednesday

Breakfast - Cereal
Lunch - Grilled Cheese Sandwiches
Supper - Farmhouse Chicken


Thursday

Breakfast - Granola and Yogurt
Lunch - Tuna Sandwiches
Supper - Spicy Chicken Chili and Rolls

Friday

Breakfast - cereal
Lunch - Chili Leftovers
Supper - Chicken Cordon Bleu, Rice and Veg

Saturday

Breakfast - Orange Overnight French Toast
Lunch - Costco Pizza
Supper - Philly Cheese Steak Wraps and salad

Breads
Hamburger Buns
French Bread
Winnipeg Rye Bread (recipe to follow)


Cookies
Granola Chips
Oatmeal Raisin

Loaves and Muffins
Tropical Muffins
Berry Oat Muffins
Oatmeal Chocolate Chip Muffins
Banana Oatmeal Muffins

Other
Hot Chocolate (for gifts)
Lemon Pie

Work on Christmas Baking list! Christmas Cake is done, now I just have the rest of the list!

~ from the More with Less Cookbook (can be found on my sidebar if you want to check it out) I am trying to cook through this cookbook a bit, so I am trying to make one thing a week from it but am really not being successful at that with all that is going on.
** During the week it is just Miss Pear and I for lunch, so we eat some strange lunches....