Tuesday, August 25, 2009

Making Lunches Easy



For me lunch is that odd man out for meals. Breakfast food is a big favorite around here, and we have lots of supper favorites, but lunch was getting ignored. It was hard to get worked up about it. But with the start of officially homeschooling now I knew I had to get my act more together and I had to make it easy and nutritious.

So I thought I would share my kitchen tip with you for making lunches easier.

First I have have a handful of super easy meals that I can get together in 10 minutes or less, start to on the table. They include such favorites as:
  1. grilled cheese sandwiches (with a bit of cream cheese in addition to regular cheese) and fruit
  2. poached eggs, toast and fruit
  3. cold sandwiches and fruit, although I try to make sure the sandwiches have protein in them
  4. leftovers
  5. Snacking lunch of fruit, cheese, crackers
But my new secret weapon for making lunches easier is the 2 day plan. I plan a meal, usually a casserole of some type, a skillet meal, or a pasta that will be good for 2 meals, and plan them staggered. This, of course, adheres to my favorite kitchen rule of "why do one when you can do two!" which truly helps me so much!

So my menu for lunches often looks like this:

Monday - Pasta Meal
Tuesday - Casserole
Wednesday - Pasta meal again
Thursday - Casserole again
Friday - easy meal

The beauty of it is that it means for at least 2 days of the week there is minimal kitchen prep for lunch, almost no clean up, and nothing hot turned on! This makes it easier for me to have nutritious meals at lunch and still spend lots of time with my girls outside the kitchen!

Although this helps me a lot, I would still love to hear what else you do to make lunches easier! With two littles and one starting homeschooling in the mornings I would love some more ideas!

2 comments:

Anonymous said...

We use a very similar plan for lunches and it works well for hubs to take leftovers for lunch as well. I make a veggie box--lots of pre-cut veggies--to make sure we're getting enough of those. I also make double and triple batches of homemade soup and freeze them in the exact amounts I need to feed myself and the kiddos for one lunch. It's easy to pull one out Sunday night for a lunch during the week etc.
I think it's harder to plan and get excited for lunch because hubs isn't there with us...we miss him and it just feels less special.

Dianna said...

I do something similar, but instead of cooking a separate lunch, I just make extra dinner the night before. I love leftovers!

Some days there are no leftovers, and then I usually make something quick, like pasta. Here is one of my favorite lunches.

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